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Parmigiano Reggiano Castellazzo 24-26 months

Parmigiano Reggiano Castellazzo 24-26 months

Other products by Caseificio Sociale Castellazzo

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I've grown up eating Parmigiano Reggiano Castellazzo aged for 24 months. I like to define it the “Parmigiano Reggiano for every day” I know every minute of this cheese: the producers of milk, the people who have transformed it into cheese for more than 30 years, the fields from where the fodder comes, I almost know the name of each cow as well.

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San Giacomo srl | Via G.Verdi, 6 | 42012 Campagnola Emilia (RE) | c.f./p.iva/n° iscr. reg. imp. 02050280359 | cap. soc. 10.000 Euro i.v.
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