The true Traditional Balsamic vinegar. The gold label identifies a minimum aging of 25 years and a minimum of 300 points awarded by the tasting committee of Reggio Emilia. Our gold label traditional balsamic vinegar comes from our oldest barrels, cared for by more than 3 generations. We think our gold label is perfect alone after a meal to restore the stomach and the spirit. It is superb served with ice-cream (cream, vanilla or even stracciatella), a creamy dessert or, as in our house, on a creamy pumpkin risotto!